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AIB International 12/09/2025 food safety culture

Long hours, hard work, and giving everything 110% are usually considered virtues in manufacturing and production facilities. Instead, they should be…

AIB International 12/02/2025 Allergens, Microbiology, Food Safety, Contaminants

From black bean burgers to tofu-based alternatives, the plant-based protein market is steadily becoming a key growth driver for the food industry as…

AIB International 11/18/2025 Allergens, Labeling

Undeclared allergens are one of the leading causes of food product recalls. In 2024, around 34% of all recalls were a result of undeclared allergens…

AIB International 11/11/2025 Allergens, Labeling

For some of the 220 million people who have food allergies worldwide, the accurate labeling of your food products could be the difference between…

AIB International 11/04/2025 FDA, Labeling, Food Packaging

On January 14, 2025, the FDA proposed a new rule that could change the way businesses and consumers alike approach food packaging. This rule…

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