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AIB International 10/02/2024 Food Safety

The U.S. Centers for Disease Control and Prevention estimate that over 48 million people get sick from foodborne illnesses each year, with the…

AIB International 09/18/2024 Food Safety

Despite ongoing advancements in food safety, the U.S. still sees over 48 million cases of food poisoning each year — and as many as 3,000 deaths. To…

AIB International 09/11/2024 Food Transportation

Given the scale of today’s supply chain, moving food and beverage products through the market is impossible without a vast over-the-road (OTR)…

AIB International 09/03/2024 FDA

In 2020, the U.S. Food and Drug Administration (FDA) made a major change to its digital service offerings with the introduction of the U.S. Agent…

AIB International 08/26/2024 Allergens

In March, the FAO & WHO published a report on a meeting of their Joint Expert Consultation on Risk Assessment of Food Allergens (JECRA) committee,…

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